cá kho - Trang 2

How to make flavorful and unique braised mackerel with jackfruit seeds.

Mackerel stewed with jackfruit seeds is a familiar dish to people in coastal areas; it's delicious with rice and very nutritious.

Instructions for making braised snakehead fish with fresh tea leaves.

Braised snakehead fish with fresh tea leaves is a signature dish of the people in Central Vietnam. The fragrant aroma of green tea leaves helps to remove the fishy smell, giving it a unique, slightly bitter yet sweet and delicious flavor.

A chilling confession from the owner of a dried fish production facility that used pesticides.

"Chemicals help remove the fishy smell from seafood, repel insects, preserve it for longer, and prevent spoilage; soaking in borax and strong industrial detergents makes the fish firm and prevents the heads from breaking..." - Confession of the owner of a dried fish production facility.

How to make delicious braised mackerel with turmeric, perfect for the autumn season.

Braised mullet with turmeric is an attractive and nutritious dish, perfect for the cool autumn weather, and is considered a famous signature dish of Nghe An province.

Video: How to make braised scad fish with Vietnamese coriander, a summer treat that goes perfectly with rice.

Layer chopped shallots, minced garlic, and coriander, then layer the fish, marinating for about half an hour before braising. That's how you make a flavorful braised scad with coriander.

Banana leaves and braised fish from Vu Dai village are being shipped abroad for the Lunar New Year.

In recent years, braised fish, banana leaves, banh chung (square sticky rice cake), banh tet (cylindrical sticky rice cake)... have been eagerly exported abroad every Tet holiday.

Cách làm cá kho mía đậm đà hương vị Hà thành

Cá chép kho mía là một trong những món ăn dân dã, lạ miệng và rất quen thuộc với những người sống ở vùng sông nước.

Cách làm cá khô bằng lò vi sóng

Các loại cá khô như: cá thu, cá nục, cá cơm, cá thiểu… là món ăn khoái khẩu của rất nhiều gia đình.

How to braise fish that tastes even better than in restaurants.

(VTC News) - Try this simple trick today so you and your family can enjoy a delicious braised fish dish.

Làng Vũ Đại khổ sở vì cá kho kém chất lượng

Vì hám lợi, chạy theo lợi nhuận, một số cơ sở kho cá ở Vũ Đại đã sử dụng cá trắm cỏ thay vì cá trắm đen, bán giá thấp hơn hẳn so với giá thị trường

Visiting Vu Dai village to see the fish warehouse for Tet (Lunar New Year)

As the traditional Lunar New Year approaches, the people of Vu Dai village, or Dai Hoang (now Nhan Hau commune, Ly Nhan district), become bustling with activity, preparing braised fish to ensure the most elaborate New Year celebration possible.

Horrifying discovery: Dried fish and squid 'laced' with pesticides and bleach.

(VTC News) - Highly toxic chemicals such as pesticides and bleach are being used to soak fish, squid, and dried foods to prevent mold and kill ants.

Identifying chemicals found in dried squid and dried fish.

Most households drying fish and squid in Hai Binh, Hai Thanh, and Hai Ninh communes (Tinh Gia district, Thanh Hoa province) use chemicals to prevent flies, mosquitoes, and mold from coming near...

Dirty like ready-made food

(VTC News) - The market now offers a variety of elaborately prepared dishes such as braised fish, shrimp paste stewed with meat, various types of spring rolls, and smoked pork trotters.