Spice

5 spices you should have at home to support weight loss.

Spices can aid weight loss by boosting metabolism and controlling appetite.

Lee Kum Kee provides culinary career opportunities to underprivileged students.

Representatives from Lee Kum Kee in Vietnam visited Hoa Sua Vocational School of Economics and Tourism in Hanoi to award scholarships to five students pursuing a culinary arts degree.

Just eat 5 grams of this powder every day, and you won't have to worry about both belly fat and high cholesterol.

This familiar spice powder has "fat-fighting" properties; experts claim that 5 grams of this powder per day can help combat obesity and lower cholesterol.

Thời hạn sử dụng của các loại gia vị

Dù không nhanh chóng hư hỏng như thực phẩm tươi sống, nhưng các loại gia vị cũng có “tuổi thọ” nhất định; vậy thời hạn sử dụng của các loại gia vị là bao lâu?

'Understanding and using MSG and seasonings correctly: Eat well, live healthily'

How to use MSG in cooking is a question that many homemakers wonder about, and a nutritionist will answer it in this program.

4 common foods that can easily make your body smell bad.

Your body odor might be due to your diet; the following four foods are frequently included in your menu but are subtly altering your body odor.

3 seemingly harmless spices that are secretly damaging your liver if consumed in large quantities.

Here are three common spices that seem harmless but can actually damage your liver when consumed in large quantities.

Nên nêm gia vị khi nào trong quá trình nấu nướng?

Nếu như đường cần được cho vào sớm ở đầu quá trình nấu thì nước mắm lại nên nêm sau cùng, khi các bước chế biến đã gần như hoàn tất.

When is the best time to add seasoning to a dish?

Seasoning at the right time not only makes food tastier but also preserves its optimal flavor and nutritional value.

Gia vị chỉ ăn vài lát mỗi ngày cũng như uống thuốc bổ, ngừa cả ung thư

Không chỉ mang đến hương vị cay nồng hấp dẫn cho món ăn mà loại gia vị này còn mang đến nhiều lợi ích tuyệt vời cho sức khỏe và đã được khoa học hiện đại chứng minh.

This herb is considered a feng shui plant that attracts good luck and wealth.

Basil not only enhances the flavor of dishes; this herb is also considered a feng shui plant believed to attract good fortune and wealth.

This spice, even just one clove eaten every morning, is as nutritious as ginseng.

Garlic, a familiar spice in Vietnamese kitchens, not only enhances the flavor of dishes but is also considered a "miracle cure" with countless health benefits.

A 105-year-old woman reveals her secret to longevity comes from an easily available spice.

A 105-year-old woman revealed that the secret to her longevity comes from a familiar and readily available food in Vietnam, yet one that many people "dislike."

Eating a few slices of this spice every day can help prevent most diseases.

Turmeric is an extremely popular spice that benefits almost everyone; eating a few slices a day can prevent most diseases.

An indispensable spice in your kitchen, it helps control cholesterol and aids in weight loss.

Ginger is becoming increasingly popular due to its many health benefits, which can reduce nausea, aid weight loss, and even help relieve headaches.

Don't use fish sauce this way, or you'll bring trouble upon yourself.

Fish sauce is the quintessential national condiment of Vietnam, contributing to the distinctive flavor of Vietnamese cuisine.

The village with the 'longest life expectancy in the world' owes its success to abstaining from one common spice.

Pioppi, a small village in southern Italy, is famous for its residents' average life expectancy of over 100 years.

How to tenderize beef using common household spices.

By utilizing readily available kitchen ingredients such as salt, baking soda, vinegar, and cooking oil, you can effectively tenderize beef.

5 spices you should never add when boiling meat.

Although boiled meat is a very easy dish to prepare, it can still be less delicious if mistakes are made. Here are some spices you should never add when boiling meat.

Tips to reduce the saltiness of a dish without adding water.

In cooking, almost everyone accidentally adds too much salt at some point, making a dish too salty. So, how can you reduce the saltiness of a dish without adding water?

Giải nhiệt ngày hè với 4 món canh thanh mát dễ nấu

Vào bếp cùng Barona để xua tan cái nắng mùa hè bằng 4 món canh dễ làm, bắt vị đưa cơm, chống nóng hiệu quả và bổ sung Vitamin C, tăng cường sức đề kháng cho cả nhà.

What spices are needed to make pho?

To cook a delicious bowl of pho, besides the cook's skill, the preparation of ingredients is also very important. So, what spices are needed to cook pho?

Using these spices when boiling meat will make it clean and fragrant.

Using these spices, your boiled meat will be incredibly fragrant, completely eliminating any fishy smell, and the meat will be tender, sweet, and extremely appealing.

Loại gia vị nên thêm vào khi làm thịt kho tàu

Thêm vào một số loại gia vị này, món thịt kho tàu của bạn sẽ có màu sắc bắt mắt, hương vị đậm đà, hấp dẫn hơn bao giờ hết.

Chin-su's specialty spice blend of grains and powders receives praise from top Japanese chefs.

Participating in Foodex Japan 2024, Chin-su's collection of specialty spice granules and powders received positive feedback from consumers and culinary experts in Japan.

The secret to using spices that will help you become a great cook.

With these spice-using tips to enhance the flavor of your meals, your cooking skills will impress your family and friends when you gather together.

No matter what kind of fish you're cooking, remember to add a spoonful of this seasoning.

No matter what type of fish you're braising, just remember to add a spoonful of this seasoning, and you'll be guaranteed a delicious, flavorful dish without any fishy smell, and the fish will be firmer.

5 readily available herbs and spices in your kitchen that help reduce belly fat quickly.

If you want to lose weight and improve your health at the same time, don't overlook these 5 common herbs and spices.

Lọ gia vị đã mở nắp dùng được bao lâu?

Khi đã mở nắp, bạn cần dùng hết gia vị hoặc vứt bỏ trong khoảng thời gian nhất định, và mỗi loại gia vị có hạn dùng riêng, chẳng hạn sốt cà chua chỉ để được 2 tháng.