Every day, hundreds of anchovy fishing boats operate at full capacity in the waters of Binh Dinh province, each returning to port with holds full of fish.
The latest initiative in Chin-su's "Go Global" strategy for 2023 is the export of its new Chin-su Anchovy Fish Sauce product to a range of international markets.
Whether it's a simple meal or a lavish feast, 3 Miền anchovy dipping sauce is always the secret weapon chosen by many home cooks to make their dishes perfectly flavorful.
These days, large schools of anchovies are appearing in the waters near Ha Tinh province, and dozens of local boats are excitedly fishing, earning millions of dong after each trip out to sea.
Fish sauce is considered the soul of Vietnamese cuisine, with its captivating and unique characteristics; in particular, anchovy fish sauce stands out as a premium fish sauce that is unparalleled.
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