The 2026 World Cup has brought American restaurants to a standstill, but many international fans are unfamiliar with tipping culture, forcing some establishments to add a 20% service charge.
Tipping can be considered offensive in Japan, a sign of generosity in Vietnam, and almost mandatory in the US, as part of the bill.
Eric impulsively tipped the waitress $3.000 (approximately 73,6 million VND) even though the bill was only $13. After returning home, he regretted it and called the cafe manager to demand the money back.
After finishing his meal, the man left a 500 euro tip (equivalent to 13 million VND) and left the restaurant, only to be unexpectedly chased after by the waiter who complained that it was too little and demanded 1.000 euros.
Having witnessed the service firsthand abroad, I truly appreciate the thoughtfulness and dedication of the services in Vietnam.
Even though the customer wanted to give over 100 million VND in tips to the two waitresses, the restaurant insisted on dividing it equally among everyone and fired the employee who accepted the large sum.
A young man working in a bar has angered netizens after declaring that he only accepts tips of 500 VND or more, and if the tip is only 200 VND, he'll have to see how the customer behaves.
Staff at the Blue 44 restaurant in Washington, D.C., were shocked when a wealthy customer paid a bill of only $93 but left a tip of $2.000.
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